Author: Franchisediscovery

Retail franchises offer one of the most scalable and proven business models in India. With rising disposable incomes, urbanization, and brand consciousness, the demand for organized retail is growing steadily... Read More

Millennials crave variety, bold flavors, and Instagram-worthy dishes—exactly what chaap fusion cuisine delivers. Traditional soya chaap, long popular in North India, is now evolving into a modern QSR hit through... Read More

As India's health-conscious population grows, high-protein food franchises, especially those focused on egg-based menus, are becoming increasingly popular. Eggs are affordable, protein-rich, and versatile, making them a perfect ingredient for... Read More

India’s growing appetite for fast food has paved the way for homegrown burger chains that combine global formats with desi flavors. These brands are now offering exciting franchise opportunities for... Read More

South Indian breakfast items like idli, dosa, vada, and upma have long been staples of Indian cuisine. Their popularity now extends far beyond southern states, thanks to the rise of... Read More